Enjoy a delicious farm-to-table lunch or brunch
Lunch in September: Available most weeks on Wednesday to Sunday at 12pm or 1pm (with the exception of days we are closed for holidays or private functions). If booking a group reservation for 10 or larger, please contact our office.
Brunch in October – December:The cooler months mean we move into our kitchen for lunch/brunch on Sundays only. There are two seatings at 11:30am and 1pm, limited to only 16 people. Our menu includes fresh bread, wood fired lunch, warm soups and cast iron skillets. Private groups welcome – please contact our office.
Drop-in’s welcomed. Priority is given to those who reserve seating.