Herbs are a central plant for any garden or patio container.
Learn about their many uses in the kitchen, for healing and therapies and for beauty and about varieties, harvesting, drying, and their different applications. Make a concoction for use in the kitchen to take home.
Minimum of 6 to a maximum of 18 guests per workshop.
We offer dynamic, seasonal workshops working with flowers, herbs and vegetables, cooking, baking, and wine tasting. Each of our workshops can be customized for a private group.