Craft

  • Post Category:Farm Stories

I started doing workshops at the farm not because I’m an expert in instruction or even have expert knowledge but because there are certain things that I love doing. Craft…

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Fire & Smoke

I have always loved cooking outside and eating outside. I wouldn’t call myself a big spit and saucy bbq type of person, I just love the concept of cooking traditionally…

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The Best First Lunch Ever

  • Post Category:Recipes

How exciting! I’m excited. We have a new chef and I think we are in for a wonderful season, especially if today is an indication. Chef Kevin McKenna whipped up…

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