My herb garden

The herb garden has become one of my passions. I moved to this farm in the late 2000’s and one of the first things we did was dig into the…

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Spinach many ways!

  • Post Category:Recipes

We have a lot of fresh spinach growing in the garden and will have until early June. I’m harvesting leaves every day and trying some ways to prepare spinach that…

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Kale Salad

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Salads make up a large portion of my plate for nearly every meal. During this time of isolation, I am eating lots (and lots) of root vegetables left over from…

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Hummus with a twist

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Danielle's substitution hummus Recently, those of us labouring in the office at our computers were able to sample a new concoction from the kitchen - roasted and smoked carrot hummus…

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Pizza Dough Explained

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Makes 1 medium size pizzaAllow for 20 minutes baking and 10 minutes to prepare Our pizza dough We have pizza dough for sale on our website and on the Kendal…

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Pork Rillettes

I am happy that it’s starting to feel - and look -  like Spring. We are doing our best to stay uplifted here at the farm with events pushed off…

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Happy Thanksgiving!

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Happy Favorite Holiday Happy Thanksgiving or Columbus Day whichever you might celebrating this long weekend. This is one of my very favorite holidays and I love being able to celebrate…

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Summer Salads

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I love salad - especially summer salads when all things are fresh. I prepare one with almost every meal. In the summer, the greens are so fresh and delicate they…

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Speaking of Summer……
South Pond Farms - Love

Speaking of Summer……

There are a few things that say summer to me. One is a Mint Julep even though hard liquor and I do not get along all that well. It’s still…

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